What we serve
Coffee from eight roasters, sourdough waffles made from a batter we ferment ourselves, and pastries from the best bakeries in Amsterdam.
The menu is short on purpose. We would rather do a small number of things properly than hand you three pages and hope.
Most of it changes. The filter coffee rotates, the seasonal drinks follow the year rather than a marketing calendar, and the pastry counter depends on which bakery delivered that morning. So this page describes what we do rather than listing what is on today.
For today, ask at the counter. That is genuinely the best answer.
Most of it changes. The filter coffee rotates, the seasonal drinks follow the year rather than a marketing calendar, and the pastry counter depends on which bakery delivered that morning. So this page describes what we do rather than listing what is on today.
For today, ask at the counter. That is genuinely the best answer.
TAAL COFFEE
COFFEE
We are a multi-roaster. Rather than serving one house brand, we buy from eight roasters across Europe and the US and rotate what is on the bar.
Espresso and milk drinks
Espresso, flat white, cortado, cappuccino, latte. Dialled in through the day rather than set once in the morning, because coffee moves and so does the room.
Filter, brewed to order
A rotating single origin, made per cup rather than left standing in a jug. This is where you actually taste the difference between an Ethiopian and a Kenyan — and it is what we would order ourselves.
LOCATION
J.J. Cremerplein 34H, 1054TL, Amsterdam
Phone: +31 650001582
Email: taal.coffee@gmail.com
Phone: +31 650001582
Email: taal.coffee@gmail.com
Connect with us
+31 650001582
taal.coffee@gmail.com
taal.coffee@gmail.com
Address: J.J. Cremerplein 34H,
1054TL
Amsterdam
1054TL
Amsterdam